Coffee for French Press

The coffee if you order from this section is calibrated to deliver lush and rich flavors and balanced nuances developed for the french press exclusively. The immersion technique (aka the french press) is a unique device in that it does not brew like the others, and so the roast profile needs to be adjusted to ensure that one does not over-extract, or under extract and is able to brew enjoyable coffee. These roasts will hit that perfect balance for optimal extraction every time.
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